Crock pots are hip now. When did this happen? My crock pot came to me as a sad, unwanted appliance when both my parents married new people who had nice crock pots with timers and shit, so I got the 1979 version: one knob and grease stains.
This delicious ham will take you 5 minutes to make (if you are the fastest potato peeler in the galaxy. But potatoes aside, it's really easy).
'Spicy Honey Ham'
Put 3 pound(ish) ham in the crock pot. Peel and cut up a medium onion and 3 sweet potatoes, and arrange those around the ham.
Make a sauce by mixing a 1/2 cup brown sugar, 1/4 cup pineapple juice, 1/4 cup honey, 2 tablespoons melted butter, and 1 tsp crushed red pepper.
Mix and dump in crock pot.
Low for 7-8 hours, or high for 4 hours.
Tonight, I'm going to cut the butt of the ham into chunks and put it in macaroni and cheese. I love dinner!
I was looking for a picture of ham to put with this recipe, but this steak is patriotic.
![](http://www.imageenvision.com/sm/0025-0805-1314-1942_clip_art_graphic_of_a_beef_steak_meat_mascot_character_pledging_allegiance_to_the_american_flag.jpg)
1 comment:
i'm still a little wary of your crock pot recipes after that chocolate egg fiasco, but this one sounds pretty okay.
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